good people
sweeten your mood
of fine dining
of happiness
Menu that fits you palette
Today’s SpecialSpecial
The best of local produce, fish and seafood caught off the South West coast. Our menus change twice daily depending on what the fishermen have brought in to us, so please bear in mind these menus are only a sample of what you might expect on your visit to the Gerícht.
Biscuit & Sausage Gravy
Sunny-Side Up Egg
$ 16
Shrimp & Grits
Jalapeno Gouda Grits / Asparagus
$ 25
Breakfast Plate
Ricotta / hazelnut / chili
$ 10
Vegetable Frittata
Cavaillon / sour cream
$ 25
Whole grilled mackerel with green sauce
Smoked / carrot / yogurt / miso
$ 40
Salmon Lox
Cream Cheese / Cucumber / Capers / Red Onion
$ 35
Chef’s Word
What we believebelieve in
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Kevin Luo
Chef & Founder
Menu that fits your palette
What we believebelieve in
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Breakfast Options
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Dinner Options
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Tables Available
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